Friday, July 12, 2013

Food Review : Humble Beginnings @ Straits Quay, Penang

elo! im back with more food to make you droll..

taken you meal?

cz if your answer is a no, i bet u wouldn't want to continue scrolling now.hehe

so lately, the mille crepe trend had been blooming like mushroom after the rain. shops specialized in mille crepe seems to open everywhere around the neighbourhood. 1st we had Nadeje who are in this business for a looooooong loooooooong time. Then out came humble beginnings , vanilla cakes, The twelvecups and so on...

back to the tittle, lets talk bout Humble Beginnings today! :)

I present you Humble Beginning from Straits Quay, Penang!!! Humble Beginnings started on the 1st of October 2007 specializing in Mille Crepe. however, starting from 1st of March 2009, they also offer Cheese, Chocolate and Sponge Cakes.

So, this is their shop! the shop is super tiny at the corner of the ground floor. its near pappa rich side if im not mistaken :)

the interior...

love the cute lights on the ceiling!! so cute dat i just had to snap a pic of it!hehe

These are the goodie food we ordered! xD

Peanut Butter Chocolate

Lemon Cream Cheese

Cheese Cake

nutella banana

Like the nutella banana and the cheese cake the most!! At first i find this nutella banana flavour combi kinda weird but once i try it, awesome pawsome! As for the cheese cake, i like the feeling of having something to bite among the creamy cheese in your mouth.. hehehe

But overall, i find the mille crepe a little too creamy/oily feel for my liking. I still would have prefer nadeje instead for their variety n taste. As for the price, its RM9.90 per piece regardless of mille crepe, cheese cake or sponge crepe.

so the verdict?

mayb i will consider goin there again in the future as i have yet to try out their sponge mille. :)

you can go try if u have not had any mille crepes before..haha

business hour: open daily (12pm -10pm)
their website :
their facebook :



p/s: please remember to drop a LIKE on My Page (Daphne Au) if you love my blog post :)

No comments:

Post a Comment